MANGE TOUT

Until you have grown your own Mangetout you will never know the true amazing crunch and gorgeous sweet flavour. Perfect for eating raw in salads, gently steaming or using in stir fry’s.

Position: Full sun, light shade

Soil:most soil type

Plant : April - June,  10cm apart 20cm row gap

Harvest: June-October, Pick whole pods regularly while still young and not stringy.

Spread and  Height: W35cm x H35cm